New in town: Magg by Royz Et Vous — Singapore’s 1st Maggi-inspired restaurant with fancy instant noodles topped with striploin & lobster

Ever wanted to enjoy the comfort of Maggi Mee with the extravagance of restaurant food? The newly-opened Magg by Royz Et Vous is the perfect place to do so.

Magg by Royz Et Vous - menu

Magg by Royz Et Vous is a Muslim-owned Maggi-inspired restaurant, offering zhng-ed up versions of your favourite instant noodle dishes. The establishment opened on 18 Sep 2023 along Sultan Gate in the Bugis vicinity.

The restaurant’s menu consists of Maggi-based dishes ranging from S$12.90 to S$28.90, including massive sharing dishes suitable for up to 3 pax.

Magg by Royz Et Vous - dishes

Dig into comforting Maggi noodles in flavours like Green Curry Chicken (S$12.90), Chicken & Cheese Arrabbiata (S$15.90), Ayam Bakar Garlic White Sauce (S$13.90) and Lemak Chilli Padi Duck (S$15.90). If you prefer beef, Magg by Royz Et Vous has 3 options for you to choose from: Kimchi Beef Ribs (S$19.90), Shabu Striploin (S$15.90) and Miso Beef Shortplate (S$15.90).

If you’re bringing a friend along, why not try one of their sharing dishes, suitable for 2 to 3 pax? Indulge in the Whole Seabass Tom Yam (S$28.90), which comes with a whole fish on top, or the Rabboki (S$26.90), consisting of beef shabu and fishcake.

Amp things up by bringing your whole family and treat yourself to the Jumbo Platters, suitable for 4 to 6 pax. The Seafood (S$159.90) platter comes with lobster, prawns, mussels and more, while the Meat & Chicken (S$159.90) platter contains an assortment of beef and chicken meat.

Magg by Royz Et Vous - dishes

Even if you’re not in the mood for Maggi, Magg by Royz Et Vous has something for you. Try their Kimchi Fried Rice (S$12.90) with sides like the Grilled Squid (S$7.90), Premium Beef Striploin (S$15.90) and White Clams in Dashi (S$8.90), or assorted skewers including Scallops (S$9.90 for 2 pieces) and Smoked Duck (S$10.90 for 6 pieces).

Close off with a delicious dessert. How about some Fried Mantou with Pandan Custard (S$8.90) or a Mango Crumble (S$10.90)?

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