Are cocktails on tap any good or do they signal the end of civilisation?

I’ve been invited to a party at a bar that offers draught cocktails. Can they be any good? Surely a proper cocktail (my own favourite is a strawberry daiquiri) has to be lovingly handcrafted. In fact, I’m worried: does the cocktail on tap signal the end of civilisation as we know it?

Jenny Simpson, Manchester

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