Scones
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Marks & Spencer launches strawberry clotted cream to put an end to the age-old debate
Scone fans were not happy about the development.
3-min read - NewsEatingWell
6 Sweet & Savory Scone Recipes for Lazy Weekend Brunches
Growing up in the South, I was served biscuits at breakfast, brunch, lunch and dinner. Each family and restaurant has their own specific way of making them. Some are skinny and tall, others flat and wide, and some come nestled together like Parker House rolls in cast-iron pans. Served with butter or jam, smothered with gravy or topped with ham and cheese or a piece of fried chicken, biscuits are as Southern as bourbon, collards and mac and cheese.