• Belly Bites: Una Una
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    Belly Bites: Una Una

    SINGAPORE — If you love all things unagi, you might want to head to Una Una, an unagi specialty restaurant in Bugis+. Dig in yummy bowls like the charcoal grilled unagi hitsumabushi (S$9.80); Salmon Ikura Ju (S$26.80) that comes with ikura roes, salmon bits fried with mirin and chuka wakame; or the Unagi Beef Shabu Ju ($22.80).

  • Belly Bites: Impossible Dumplings
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    Belly Bites: Impossible Dumplings

    SINGAPORE – You may have had Impossible dumplings at some of your favourite Singapore restaurants around town. These dumplings are made from plant protein and taste almost like the real deal. Some chefs have experimented with different flavourings such as Middle Eastern spice to Szechuan flavour.

  • Belly Bites: Mom's Touch in Singapore
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    Belly Bites: Mom's Touch in Singapore

    SINGAPORE — When our news writer shared that she endorsed this, we know even the fussiest foodie would be bowled over by Mom's Touch. The brand set shop in South Korea in 2004, but now it presently has over 1,200 stores across South Korea and in major cities in the USA, Taiwan and Vietnam. Its chicken is hand-battered and hand-breaded in the kitchen and marinated with Mom’s Touch very own special blend of seasoning for a fuller, tender and juicier taste. Yahoo Lifestyle Singapore takes a bite out of its juicy offerings at its Paya Lebar Quarter Mall store. For more videos, check out related food content here

  • Belly Bites: Keisuke x Kemono
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    Belly Bites: Keisuke x Kemono

    Kemono, the online food delivery service specialising in healthy Japanese roast chicken, collaborates with Japanese F&B group in Singapore, to launch Keisuke x Kemono, an exclusive menu. The Kemono team will provide islandwide delivery from 11am to midnight daily.

  • The Philippines famous mango soft serve, Maxi Mango opens first outlet in Singapore
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    The Philippines famous mango soft serve, Maxi Mango opens first outlet in Singapore

    The brand will launch five signature Maxi Mango soft serves in Singapore.

  • Belly Bites: Rumours Bar & Grill at Jewel Changi
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    Belly Bites: Rumours Bar & Grill at Jewel Changi

    We grab a bite at Rumours Bar & Grill, Bali's casual dining restaurant that's opened another outlet at Jewel Changi Airport. The second outlet after Holland Village, restaurant goers can enjoy premium A5 Grade Wagyu Kumamoto hot from the grills; Rumours Classic Cheeseburger; Australian Baby Lamb Chops with Garlic Confit; and a Mix Grill Platter comprising Angus tenderloin, lamb chop, pork loin served with fat chips and roasted vegetables. The restaurant remains operating until 3AM, if you're looking for a handful of thirst-quenching cocktails and yummy bar snacks.

  • Belly Bites: Bubble tea brand Xing Fu Tang
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    Belly Bites: Bubble tea brand Xing Fu Tang

    SINGAPORE — Taiwan’s bubble tea brand Xing Fu Tang has finally opened its first outpost here at Century Square, and the brand plans to open three more stores in the next six months. Their unique stir-fried Brown Sugar Boba Milk, is what fans are craving for.

  • Belly Bites: Hard Rock Cafe debuts 24-karat gold leaf steak burger
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    Belly Bites: Hard Rock Cafe debuts 24-karat gold leaf steak burger

    SINGAPORE — In the competitive culinary world, one must stand out with improved new menus to appease hungry customers. Hard Rock Cafe Singapore has introduced their new menu, and one item stands out for us: the edible 24-karat gold leaf steak burger, topped with cheddar cheese, leaf lettuce vine-ripened tomato and red onion.

  • Belly Bites: Plaza Angsana Bazaar, Johor Bahru, Malaysia
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    Belly Bites: Plaza Angsana Bazaar, Johor Bahru, Malaysia

    We crossed over the straits to our friendly neighbour, Johor Bahru, to suss out the best bites at Plaza Angsana Bazaar. Here's a look at some of the stalls that got us salivating.

  • Burger & Lobster finally opens at Jewel Changi Airport
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    Burger & Lobster finally opens at Jewel Changi Airport

    SINGAPORE — Hailing from Mayfair, London, Burger & Lobster's restaurant at Jewel, a multi-dimensional lifestyle destination, is its first outpost in the city. Similar to their other outlets around the globe, the London-born dining hotspot features a core menu that includes its famed Original Roll (S$40++) – tender lobster meat enveloped in a buttery, toasted brioche roll. The Original Lobster (S$65++) presents guests with the sweet freshness of live lobsters flown in from Nova Scotia, Canada.

  • Belly Bites: FATPAPAS reveals new halal Impossible Foods dishes
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    Belly Bites: FATPAPAS reveals new halal Impossible Foods dishes

    Taste again! Rapper-turned-restaurateur Sheikh Haikel and co-founder of FATPAPAS and founder of FATBOYS, Bernie Tay show off their new Impossible Foods dishes. The Impossible Foods dishes are now available in all Fatboys and Fatpapas (halal) outlets in Singapore.