Food lovers are in for a treat as Singapore’s biggest ever gourmet event, The GREAT Food Festival (TGFF), will take place next month from 21 to 24 September. The festival, which will take place over an area of over 215,000 square feet, is a collaboration between Resorts World Sentosa (RWS) and Savour Events, an international gourmet festival curator.
“This will be the biggest gourmet event to be held at RWS and the largest in Singapore, setting a new benchmark for food festivals in Asia,” said Senior Vice President of Hospitality at RWS, Yim Choong Hing.
Darren Chen, Executive Director of Savour Events, said, “We are excited to build the pinnacle of food festivals in Singapore… The common vision (with RWS) to curate one-of-a-kind gourmet experiences through TGFF will reinforce Singapore’s reputation as the city of choice for dining in the region.”
TGFF will feature Michelin-starred chefs and notable gourmand personalities from all over the world. The event will present an enticing mix of culinary experiences that will be grouped into five segments – Star Chef Arena, Heritage Lane, Rollin’ Sweet Times, Feast of Kings and Connoisseur Collection.
At Star Chef Arena, visitors get to choose from over 50 dishes carefully curated by Michelin-starred chefs and award-winning restaurants from around the world. The line-up includes homegrown celebrity chef Sam Leong and Cat Cora, the only female Iron Chef on Food Network’s Iron Chef America. Access to Star Chef Arena is for ticket-holders only and prices for the dishes begin from $10.
Alternatively, visitors can head down to Heritage Lane to try over 50 heritage-inspired dishes by an array of award-winning chefs using family recipes passed down from generations. These dishes come from various countries including Mexico, Spain and Thailand. Heritage Lane is available for public access and prices for the dishes begin from $6.
For those with a sweet tooth, you can head down to Rollin’ Sweet Times where there will be over 300 delectable creations to be tried or taken home. Being Asia’s largest consumer dessert and pastry showcase, there will also be a garden-inspired studio where you can catch Instagram star bakers showcasing their expertise in making picture-perfect cakes. Rollin’ Sweet Times is available for ticket-holders only and prices for the desserts begin from $4.
At Feast of Kings, you can dine like the Kings and Lords of yesteryear. Seats are subject to availability by registration. There will also be a series of dinners called Connoisseur Collection taking place on 25 and 26 September, which are prepared by collaborations between celebrity chefs and Resident Chefs of RWS. Limited seats are available via online ticketing for these exclusive menus.
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